Although baked sweet potatoes are perfect plain, you can use any of the following to change them up a bit and give them a little something extra:
Preheat oven to 450°F (230°C). Bake sweet potatoes until tender to the squeeze usually one hour depending on size. Cut in half and fill with any of the detailed above.
Peel each potato and cut into similar-sized pieces. Steam for 30-50 minutes, depending on size of pieces. They are ready when easily pierced with a paring knife. Sweet potatoes are so flavorful they require no seasonings, but any 6 of the suggestions for the Baked Sweet Potatoes above would apply here. Serve warm or room temperature.